Enjoy a truly thanksgiving dinner with friends and family at Traceys Cookery School. The menu is consisted of Roasted Pumplin soup with home made Cape seed bread, stuffed Turkey!, creamed garlic potatoes, sweet potato and pecan crumble, green bean casserole, cranberry and apple chutney and calvados gravy. And of course a yummy American apple pie with vanilla ice cream! Bring your own drinks.
Where
Limassol
Visit http://www.thecookeryschoolcyprus.com/ for directions
When
27 November 2013
Time
19:30
Cost
15 euros per person
Contact
97 643 165 for reservations
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